Enjoy authentic dry-aged capicola, pancetta, duck prosciutto, and more with UMAi Dry Large Tenderloin & Charcuterie Packet! These packets are moisture-permeable that allows the meat to breathe, which keeps it from developing tough, hard to chew rind when it’s time to peal. The innovative, breathable design makes it easy to dry-age your favorite meats from your household fridge–no special drying chamber necessary! UMAi Dry Large Tenderloin & Charcuterie Packet is an excellent for enhancing the flavor of beef tenderloin by coating with herbs or seasoning and makes an excellent gift idea.
UMAi Dry Tenderloin / Charcuterie Packet Features:
- Unlike standard vacuum bags, this sealer allows ideal oxygen exchange
- Includes 4 packets, 5 VacMouse adadpter strips, usage guide, and recipes
- Strong material will not rupture
- Moisture-permeable material
- Finished product will not have hard-to-chew rind
- Prevents odors and molding
- Peels easily after drying
- Requires a channel vacuum sealer
- Individual bag dimensions – 8″ x 18″
- Item # : TNDKIT
- Capicola
- Pancetta
- Prosciuttini
- Bresaola
- Duck Prosciutto
- Guanciale
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